Gluten-free Cookie Flour Mix

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 4 cups brown rice flour
• 1 1/3 cups potato starch (not potato flour)
• 2/3 cup tapioca starch

Recipe

• 1 combine all ingredients.
• 2 store in refrigerator until ready to use.
• 3 bring flour to room temperature before using.