Garlic Ranch Pasta (ww)
Total Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 2
- 2 cups dry pasta (shells work well)
- 1 tablespoon low-fat butter
- 3 -4 garlic cloves, crushed (or less to your taste)
- 3/4 cup low-fat ranch dressing
- 3/4 cup fat free sour cream
- salt and pepper, to taste
- fresh grated parmesan cheese (optional topping)
Recipe
- 1 cook the pasta according to the package directions.
- 2 a few minutes before the pasta finishes cooking, melt the butter in a non-stick skillet.
- 3 crush the garlic into the pan and cook, stirring, for 1 minute. make sure the garlic and butter are mixed together so the garlic does not burn.
- 4 add the ranch dressing, sour cream and salt and pepper.
- 5 over a low-medium heat, warm the sauce gently, stirring occasionally.
- 6 when the pasta is cooked, mix it with the sauce and serve hot.
- 7 top with parmesan cheese if you have the points to spare!
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