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Wednesday, April 1, 2015

Inside-out Stuffed Bell Peppers

Total Time: 1 hr 25 mins Preparation Time: 15 mins Cook Time: 1 hr 10 mins

Ingredients

  • Servings: 6
  • 1 lb ground beef
  • 1/2 cup chopped onion
  • 1 (16 ounce) can stewed tomatoes
  • 1 large green pepper, diced into small pieces
  • 1/2 cup uncooked long grain rice
  • 1/2 cup water
  • 2 teaspoons worcestershire sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup shredded cheddar cheese

Recipe

  • 1 in a skillet, brown beef and drain.
  • 2 transfer to a greased 2-quart casserole dish.
  • 3 add the next eight ingredients right on top of the beef.
  • 4 cover and bake at 350 degrees for about 1 hour or until rice is tender.
  • 5 uncover and sprinkle with the cheese; return to the oven until cheese melts; about 5 minutes.
  • 6 if the rice doesn't cook all the way; which sometimes happens, just cover with a bit more hot or boiling water and bake a little longer.
  • 7 so the dish doesn't get washed out by the water; put some beef oxo cubes or just use beef broth to add more flavor.

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