Cucumber Asian Salad
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 4
- 1 japanese cucumbers or 1 hothouse cucumbers or 1 english cucumber, peeled and slice i leave some green on for st effect
- 2 scallions, sliced thin
- 2 tablespoons light soy sauce
- 1 teaspoon fresh gingerroot, grated
- 1 tablespoon cilantro, chopped
- 1/2 teaspoon sesame oil
- 1 tablespoon rice wine vinegar
- 1 teaspoon sugar
- salt and pepper
- hot sauce
- 1 teaspoon toasted sesame seeds
Recipe
- 1 toss all salad ingredients and top with seeds.
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