Grilled Teriyaki Tofu

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/4 cup low-sodium tamari
• 2 teaspoons sesame oil
• 1 tablespoon honey
• 1 tablespoon rice vinegar
• 1 teaspoon grated fresh ginger
• 1 teaspoon finely chopped garlic
• olive oil flavored cooking spray
• 250 g extra firm tofu, drained and patted dry, cut crosswise into 8 slices

Recipe

• 1 in a wide, shallow dish, whisk together tamari, sesame oil, honey, rice vinegar, ginger and garlic.
• 2 add tofu, turn to coat all over, cover and chill for at least 1 hour or overnight.
• 3 pat tofu dry, then oil lightly with cooking spray.
• 4 grill over medium-high heat or broil on a foil-lined baking sheet until golden brown, 3 to 5 minutes on each side.