Green Chili Cheesy Rice

Total Time: 45 mins Preparation Time: 25 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 large onion, chopped
• 2 tablespoons butter
• 4 cups cooked rice, hot
• 2 cups sour cream
• 1 cup small curd cottage cheese
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 2 (4 ounce) cans chopped green chilies, drained
• 2 cups cheddar cheese, shredded

Recipe

• 1 in a large skillet, cook onion in butter until translucent.
• 2 remove from heat.
• 3 stir in rice, sour cream, cottage cheese, salt and pepper.
• 4 spoon 1/2 the mixture into a 7x11" baking dish.
• 5 top with 1/2 the chilies and cheese; repeat.
• 6 bake uncovered at 375 degrees for 20-25 minutes or until heated through.