Easy Biscuit Garlic Bread

Total Time: 18 mins Preparation Time: 5 mins Cook Time: 13 mins

Ingredients

• Servings: 4
• 1 (16 1/3 ounce) can biscuits (any brand or price range)
• 1 -2 garlic clove
• 1 tablespoon butter
• 1/4 cup parmesan cheese (optional)

Recipe

• 1 preheat oven to 350 degrees (f).
• 2 while oven is preheating, open can of biscuits. cut biscuits into quarters.
• 3 melt butter in small (10-inch) skillet.
• 4 press garlic clove(s) into butter. (love garlic? use 2 cloves. for a less intense flavor, use 1.).
• 5 add all biscuit quarters and toss to coat with the butter/garlic mixture.
• 6 once all are coated, evenly distribute in pan so they are somewhat flat/evenly spaced.
• 7 if using cheese, sprinkle parmesan cheese on top of biscuits.
• 8 place in oven and cook until golden brown (about 11-13 minutes).
• 9 flip over onto serving plate and enjoy!