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Monday, May 4, 2015

Healthy Gluten-free Oatmeal Raisin Cookies Using Olive Oil!

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

  • 1 cup lakonia extra virgin olive oil
  • 1/2 cup dark brown sugar, firmly packed
  • 1/4 cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 1/2 cups pamelas ultimate baking and pancake mix
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 3 cups quaker oats, uncooked
  • 2/3 cup raisins

Recipe

  • 1 preheat oven to 350.
  • 2 beat together olive oil and sugars.
  • 3 add eggs and vanilla; beat well.
  • 4 combine flour, soda, cinnamon and salt. add to liquid and mix well.
  • 5 stir in oats and raisins and mix well again.
  • 6 drop by teaspoonfuls onto greased cookie sheet.
  • 7 bake 10-12 minutes or until golden brown.
  • 8 cool 1 minute on cookie sheet and then remove to wire rack.
  • 9 makes 4 dozen.
  • 10 for bar cookies: bake 20-30 minutes in ungreased 13x9 inch baking pan (reduce heat to 325 degrees for a glass pan).

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