Ingredients
- Servings: 1
- 2 bars weetabix
- 3 tablespoons hot water
- 1/4 cup milk
- 2 teaspoons sugar
Recipe
- 1 pour hot water over weetabix.
- 2 either heat the milk slightly or leave it cold and pour over, add more if necessary.
- 3 sprinkle with sugar.
- 4 eat.
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