Fruit And Oat Granola Bars
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- 1 egg
- 1 egg
- 1 cup light brown sugar
- 1 tablespoon canola oil
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1 1/2 cups toasted oats
- 2/3 cup dried cranberries, chopped
- 1/4 cup pecans, chopped
- 1 tablespoon all-purpose flour
Recipe
- 1 1. preheat oven to 350 degrees f. spread oats on a baking sheet and bake, stirring occasionally, for 15 to 18 minutes, until lightly browned and fragrant.
- 2 2. reduce oven temperature to 325 degrees f. line an 8-by-11-inch pan with foil. lightly oil or coat with nonstick spray.
- 3 3. in a large bowl, whisk egg, egg , brown sugar, oil, cinnamon, salt and vanilla extract. stir in toasted oats, dried cranberries, pecans and flour.
- 4 4. spread in prepared pan and bake for 30 to 35 minutes, or until golden brown. cool; cut into bars with a lightly oiled knife.
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