Easy Fried Rice With Veggies

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 3 tablespoons peanut oil
• 2 tablespoons soy sauce
• 16 ounces frozen stir fry vegetables
• 3 cups cooked rice

Recipe

• 1 heat wok over medium heat, add oil swirl to coat pan.
• 2 add veggies, cook stir often for 1-2 minutes.
• 3 add rice, cook for 10 minutes, stir often until rice is light brown.
• 4 add soy sauce, stir to coat rice. serve warm.