Ham-macaroni Bake

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 1 (8 ounce) package elbow macaroni
• 1 cup sharp cheddar cheese, shredded
• 10 ounces cream of celery soup
• 1 small onion
• 1/4 cup milk
• 2 cups cooked ham, diced

Recipe

• 1 preheat oven to 350 degrees f.
• 2 grease a 1 1/2 quart casserole dish.
• 3 cook and drain macaroni; set aside.
• 4 put soup, onion, milk and half of the cheese in osterizer.
• 5 cover and blend until smooth.
• 6 mix macaroni, ham and sauce lightly in prepared casserole.
• 7 sprinkle with cheese remaining cheese.
• 8 bake 30 minutes.