Hearty Wheat Bread (not Bread Machine)

Total Time: 1 hr 40 mins Preparation Time: 1 hr Cook Time: 40 mins

Ingredients

• Servings: 20
• 2 1/2 cups warm water
• 1 (1/4 ounce) package active dry yeast
• 1/2 cup molasses
• 1 cup vital wheat gluten
• 2 cups stone ground whole wheat flour
• 1 1/4 cups all-purpose flour
• 1/2 cup hulled sunflower seeds
• 1 1/4 teaspoons salt
• 1 -1 1/2 cup stone ground whole wheat flour

Recipe

• 1 stir yeast and molasses into water.
• 2 mix all dry ingredients except additional flour.
• 3 combine dry mixture with yeast mixture knead in additioal flour to form elastic dough.
• 4 place in greased bowl, turn greased side of dough up.
• 5 let rise in warm place until double, 60-90 minute
• 6 punch down dough and roll out on floured suface divide in half. roll into loaves and place in greased bread pans.
• 7 let rise 45 min - 1 hour.
• 8 bake 350f for 40-45 minute.