Healthy Gingerbread Loaf

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 2 cups whole wheat flour
• 2 1/2 tablespoons ground ginger
• 1 teaspoon cinnamon
• 1 teaspoon clove
• 1/8 teaspoon sea salt
• 3/4 tablespoon stevia or 30 drops liquid stevia
• 1/2 cup blackstrap molasses
• 1/4 cup maple syrup
• 3/4 cup rice milk or 3/4 cup oat milk
• 1/2 cup ground flax seeds
• 1/8 cup canola oil
• zest of one organic orange
• 2 teaspoons baking soda
• 1 cup boiling water

Recipe

• 1 in a large bowl, mix all the ingredients well except for the baking soda, water, and flour. in a small bowl, combine the baking soda and boiling water, and immediately stir into the other bowl, mixing well (this activates your rising agent). using a whisk or kitchenaid, gradually and lightly blend in the flour to prevent lumping. pour into a lightly greased bundt pan. bake at 350 degrees for 30-50 minutes or until a toothpick inserted in the center comes out clean.