Homemade Rice A Roni

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1/2 cup raw spaghetti, broken into 1 inch pieces
• 3/4 cup raw rice
• 14 1/2 ounces broth (any flavor)
• 2 tablespoons butter or 2 tablespoons margarine

Recipe

• 1 in medium skillet saute' broken spaghetti pieces in butter, stirring constantly, until the spaghetti begins to brown.
• 2 add rice, stirring until the rice is well coated with the butter and the spaghetti browns a little more carefully pour in broth.
• 3 simmer until liquid is absorbed.