Grilled Garlic, Rosemary And Lemon Dijon Chicken Breasts

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 4 -5 boneless skinless chicken breasts
• 2 teaspoons chopped fresh rosemary
• 1 1/2 teaspoons chopped fresh garlic
• 1 1/2 teaspoons fresh lemon juice
• 3/4 cup olive oil
• 2 -3 tablespoons balsamic vinegar
• 2 -3 tablespoons rice wine vinegar
• 2 tablespoons dijon mustard

Recipe

• 1 in a bowl, combine and mix the rosemary, garlic, lemon juice, olive oil, vinegars and mustard.
• 2 put the chicken breasts in a 9 x 13 glass pan (or whatever works).
• 3 poor the marinade all over the chicken (cover top and bottom).
• 4 let the chicken marinade in the mixture for 2 - 3 hours.
• 5 grill/barbecue the chicken and serve!