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Sunday, May 22, 2016

stuffed orange peppers

Ingredients

  • Servings: 6
  • 6 orange bell peppers, tops and seeds removed
  • 1 pound ground turkey
  • 1/3 cup chopped onion
  • 1 (14.5 ounce) can diced tomatoes, or more to taste
  • 1/2 cup white rice
  • 1/2 cup water
  • 1 teaspoon liquid smoke flavoring
  • 1 cup shredded gouda cheese

Recipe

    Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr

  • bring a large pot of water to a boil; cook orange bell peppers until slightly softened, about 5 minutes. drain.
  • heat a large skillet over medium-high heat. cook and stir turkey and onion in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  • preheat oven to 350 degrees f (175 degrees c).
  • stir tomatoes, rice, 1/2 cup water, and liquid smoke into turkey mixture; cover skillet and simmer until rice is tender, about 15 minutes. remove skillet from heat; stir gouda cheese into turkey mixture.
  • stuff each orange bell pepper with turkey mixture and place peppers, open-side up, in a baking dish. cover dish with aluminum foil.
  • bake in the preheated oven until heated through and cheese is melted, 25 to 35 minutes.

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