Turkey Wings With Yellow Rice

Ingredients

• Servings: 6
• 3 turkey wings
• 1 (10.75 ounce) can cream of mushroom soup
• 2 teaspoons salt
• 1 teaspoon ground black pepper
• 1 teaspoon garlic powder
• 1 teaspoon seasoned salt
• water, or as needed to cover
• 1 (10 ounce) package saffron rice (such as mahatma®)

Recipe

Preparation Time: 10 mins Cook Time: 6 hrs 15 mins

Ready Time: 6 hrs 25 mins


• place turkey wings, cream of mushroom soup, salt, black pepper, garlic powder, and seasoned salt into a 6-quart slow cooker. pour in enough water to cover; stir ingredients. cook on high for 6 hours or on low for 8 hours.
• stir rice into mixture; continue to cook until rice is tender, 15 to 20 more minutes.