Grilled Soy-honey Glazed Chicken Breasts

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 whole chicken breasts, split and skinned
• 1/4 cup minced scallion
• 2 cloves garlic, minced
• 1 tablespoon honey
• 2 tablespoons dry sherry
• 2 teaspoons fresh ginger, grated
• 1/2 cup soy sauce

Recipe

• 1 combine scallions, garlic, honey, sherry, ginger and soy sauce.
• 2 place chicken in a resealable plastic bag and pour the sauce over the chicken.
• 3 close the bag and marinate at room temperature for 30 minutes to 1 hour.
• 4 or, refrigerate it overnight.
• 5 turn occasionally to keep sauce distributed evenly on the chicken.
• 6 remove chicken from bag and pour sauce into a small saucepan.
• 7 bring sauce to a boil and let boil for one full minute.
• 8 grill chicken over hot coals, turning as needed to prevent charring and to cook evenly.
• 9 grill until just done, about 25 minutes.
• 10 brush with sauce as needed to keep moist.
• 11 serve chicken with remaining sauce and hot cooked rice.