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Sunday, May 31, 2015

Diapendion

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 4
  • 2 teaspoons pine nuts
  • 2 teaspoons poppy seeds
  • 1 teaspoon barley sugar
  • 1 teaspoon licorice, stick (not the root)
  • 2 teaspoons ground almonds

Recipe

  • 1 grind all the ingredients together with a mortar and pestle.
  • 2 when fine enough mix in 2 teaspoons ground almonds.
  • 3 add your own spices to flavour or to ease a cough for example:.
  • 4 cinnamon, allspice, clove, ginger or cardamom.
  • 5 add a little water to make a paste.
  • 6 place on a board and lightly cover with granulated sugar and cut into pieces.

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