Greek Cheese And Macaroni

Total Time: 1 hr 30 mins Preparation Time: 45 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 1 lb rigatoni pasta
• 4 cups milk
• 1 cup whipping cream
• 1 tablespoon salt
• 1 cup butter
• 1 cup parmesan cheese

Recipe

• 1 boil rigatoni 10 minutes.
• 2 drain.
• 3 mix milk and whip cream together.
• 4 set aside 1 cup.
• 5 in the same pan that you cooked the rigatoni pour in milk and whip cram mixture. add salt and butter. cook until the butter melts.
• 6 add rigatoni and cook slowly until the mixture gets thick.
• 7 spread half of mixture in greased 9 x 13 pan.
• 8 sprinkle with ½ cup parmesan.
• 9 add remaining rigatoni.
• 10 add remaining parmesan.
• 11 pour the one cup of milk and whip cream on top.
• 12 do not stir.
• 13 bake 350 for 45 minutes to 1 hour.
• 14 i like to bake until top gets a little brown.