Dill Beer Bread (gift In A Jar)

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 3 cups self-rising flour
• 3 tablespoons sugar
• 2 tablespoons dried dill
• 12 ounces beer (or 12 oz. unflavored seltzer)
• 1/2 cup butter, melted

Recipe

• 1 to make mix: combine first 3 ingredients and place in an airtight container.
• 2 to bake: preheat oven to 375 degrees f. in a large mixing bowl, combine mix with beer (or seltzer) with a wooden spoon. the batter will be lumpy, don't overmix.
• 3 place batter in a greased loaf pan. pour 1/3 of the melted butter over the dough.
• 4 bake for 40 minutes, then pour another 1/3 of the butter over the top of the bread. continue baking for 10 minutes more.
• 5 pour the last 1/3 of the butter over the top of the bread and bake 10 more minutes. remove from the oven and allow to cool for 30-40 minutes.