Greek Grilled Shrimp
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 2 lbs cleaned large shrimp
- 1/4 cup olive oil
- 1 teaspoon course sea salt
- 1/2 teaspoon pepper
- 1 tablespoon grated lemon peel
- 1 tablespoon oregano
- 1 garlic clove
- 3 tablespoons lemon juice
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/3 cup olive oil
- 1 teaspoon dried thyme or 1 teaspoon oregano
Recipe
- 1 put all ingredients (except the dressing) in a large bowl and marinate for 15 - 20 minutes.
- 2 thread shrimp on metal skewers ( or well soaked bamboo) and grill for 5-6 minutes turning often (they will turn red and opaque when done).
- 3 serve over rice (or better yet pilaf) with lemon wedges, pitted black olives and cherry tomatoes and drizzle with the dressing.
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