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Sunday, May 31, 2015

Greek Grilled Shrimp

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 2 lbs cleaned large shrimp
  • 1/4 cup olive oil
  • 1 teaspoon course sea salt
  • 1/2 teaspoon pepper
  • 1 tablespoon grated lemon peel
  • 1 tablespoon oregano
  • 1 garlic clove
  • 3 tablespoons lemon juice
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/3 cup olive oil
  • 1 teaspoon dried thyme or 1 teaspoon oregano

Recipe

  • 1 put all ingredients (except the dressing) in a large bowl and marinate for 15 - 20 minutes.
  • 2 thread shrimp on metal skewers ( or well soaked bamboo) and grill for 5-6 minutes turning often (they will turn red and opaque when done).
  • 3 serve over rice (or better yet pilaf) with lemon wedges, pitted black olives and cherry tomatoes and drizzle with the dressing.

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