Ginger Cooked With Rice

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 cups rice
• 1 ounce ginger
• 1 tablespoon sake
• 2 tablespoons light soy sauce
• 1 teaspoon salt
• 2 1/2 cups water

Recipe

• 1 wash the rice until the water turns clears,drain it and leave it 10min.
• 2 cut the ginger into finely.
• 3 put the all ingredient in a rice cooker and cook it.
• 4 after cook turn the rice from bottom to top.