Harvest Paella With Shrimp

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 3/4 cups water
• 6 1/8 ounces , near east original rice pilaf
• 1 tablespoon olive oil
• 1 tablespoon turmeric
• 1 teaspoon hot pepper sauce
• 8 ounces medium shrimp, peeled and devined
• 1 cup canned black beans, rinsed and drained
• 1 cup frozen peas
• 1 medium tomato, chopped
• 1 -2 tablespoon chopped fresh basil

Recipe

• 1 in a 3 quart saucepan, bring water just to a boil. stir in rice, contents of the spice sack, olive oil, turmeric, and hot pepper sauce.
• 2 cover and reduce heat to low. simmer 10 minutes.
• 3 stir in shrimp. cover and simmer 15 minutes more.
• 4 stir in beans, peas, tomato and basil. cook 5 more minutes until heated through.