Grits Casserole

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1 cup grits
• 4 1/2 cups salt water
• 1/2 cup butter
• 8 ounces sharp cheddar cheese
• 1 teaspoon garlic powder (or substitute 1 package garlic cheese rolls for 8 ounces cheddar cheese and garlic powder)
• 2 beaten eggs
• 3/4 cup milk
• buttered bread crumb

Recipe

• 1 cook the grits in the water.
• 2 when done, add the butter, garlic cheese, eggs, and milk; stir until melted.
• 3 pour into greased casserole and sprinkle buttered bread crumbs on top.
• 4 bake 45 minutes or until the center is done in 350°f oven.
• 5 to make the bread crumbs, process 2 slices of bread in food processor and add a pat of butter. whirl until uniform.