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Thursday, June 11, 2015

Hummus, My Version

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • 1 cup canned chick-peas
  • 3/4-1 cup sesame seeds (i use one cup)
  • 1/4 cup lemon juice
  • 2/3 ounce salad dressing mix (one envelope of good seasons cheese garlic, but if unavailable use garlic salad mix)

Recipe

  • 1 drain liquid from chick peas and save. combine all ingredients, including 1/2 cup of saved liquid, in a blender (or food processor). i sometimes use the entire can -- if you do, you may need a little more of the liquid.
  • 2 blend at high speed until smooth (about 3 minutes). if too thick, add small amount of the saved liquid and blend again till smooth.
  • 3 chill covered, for a couple of hours.
  • 4 serve with pita wedges or veggies (crudites).

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