Ginger-sesame Vinaigrette

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 1/2 cup rice wine vinegar
• 1/4 cup water
• 1/4 cup yellow miso
• 1/4 cup green onion, chopped
• 2 tablespoons sugar
• 2 tablespoons ginger, minced peeled fresh
• 2 tablespoons low sodium soy sauce
• 4 teaspoons canola oil
• 2 teaspoons dark sesame oil

Recipe

• 1 combine first 3 ingredients in a medium bowl, stirring with a whisk until smooth. stir in green onions and the remaining ingredients.