Jamaican Grits Rice Cooker Optional
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 2
- 16 ounces hominy
- 2 cups water
- 1/2 cup grits
- 1 cup cheese
- 1 teaspoon salt
- 1/4 teaspoon garlic powder
- 2 ounces pimientos
Recipe
- 1 drain liquid out of hominy into measuring cup fill the rest with water until it measures 2 cups.( add hominy and water to rice cooker).
- 2 add grits to water in saucepan (add to rice cooker start).
- 3 bring to a boil.
- 4 cook.
- 5 when done add pimento juice and all spices.( when done add to cooked grits allow to be on warm until cheese melts.
- 6 and 1/2 cup cheese stir.
- 7 add hominy.
- 8 pour in buttered casserole.
- 9 top with rest of cheese.
- 10 bake350 for 25 minutes.
No comments:
Post a Comment