Home Style Pasta Italiano

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 5 italian sausages, cooked and coin sliced
• 1 (16 ounce) package rigatoni pasta
• 3 tablespoons olive oil
• 2 garlic cloves, minced
• 1 large red pepper, cut into chunks and sauteed
• 2 tablespoons chopped parsley
• 1 (26 ounce) jar of your favorite pasta sauce

Recipe

• 1 cook sausage per above directions. cook the rigatoni according to the directions, keep warm.
• 2 in a large pan lace olive oil and garlic, sauté for 30 seconds. add peppers and cook until crisp tender.
• 3 combine sausage and pasta sauce with peppers and heat until warm. at this point you may mix with the pasta or serve separately. top with fresh parsley and serve.