Cucumber Pasta Salad With Dill

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 2 cups bow tie pasta or 2 cups small shell pasta
• 8 ounces low-fat sour cream
• 1/4-1/2 cup 2% low-fat milk
• 2 tablespoons minced fresh dill
• 1 tablespoon vinegar
• 1/2 teaspoon sea salt
• 1/2 teaspoon fresh ground black pepper
• 2 cups peeled and chopped cucumbers
• 1 cup chopped tomato

Recipe

• 1 follow package directions and boil the pasta until al dente.
• 2 drain and rinse in cold water.
• 3 in a small bowl wh isk together the sour cream and milk until smooth.
• 4 add the dill, vinegar, salt and pepper, whisking to smooth.
• 5 set aside.
• 6 mix the cukes and tomatoes with the cooled pasta.
• 7 pour dressing over top and toss well.
• 8 cover and chill 1 hour, up to 24 hours.
• 9 toss again and serve.