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Saturday, June 6, 2015

Ginger Scented Honey Hoisin Chicken Thighs With Sesame

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 8 boneless skinless chicken thighs
  • 1 tablespoon cooking oil
  • 1/4 cup soy sauce
  • 1/4 cup honey
  • 1/4 cup hoisin sauce
  • 1/4 cup chicken broth
  • 2 tablespoons grated fresh ginger
  • 1/2 teaspoon pepper
  • 1/4 cup toasted sesame seeds
  • 4 cups hot cooked brown rice (or rice)
  • 1/4 cup sliced scallion, green tops included

Recipe

  • 1 in large skillet over medium high heat, place cooking oil. add chicken and sauté until browned, about 3-4 minutes per side.
  • 2 in a small saucepan, mix together soy sauce, honey, hoisin sauce, chicken broth, ginger and pepper. bring mixture to a boil and simmer to reduce sauce, about 5 minutes.
  • 3 pour sauce over chicken, turning to coat. place chicken in 325° f oven. bake about 10 minutes or until internal temperature of chicken registers 165°f stir in sesame seeds.
  • 4 place hot rice on serving platter, add chicken and sauce and garnish with scallions.

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