Hot Knots With Sweet Onion Dip
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- 1 lb store-bought refrigerated pizza dough (usually in the deli section)
- 1/2 cup buffalo wing sauce
- 1/4 cup brown sugar
- 1/2 cup sweet onion, dressing
- 3/4 cup sour cream
Recipe
- 1 preheat the oven to 400 degrees f.
- 2 roll the pizza dough out on a floured work surface. using a knife or pizza cutter, cut strips of dough that are approximate ¾ inch wide and 4 inches long.
- 3 with your hands, roll each strip on the floured surface until it’s about 6 inches long. then quickly tie into a loose knot. place on a baking sheet and repeat with the rest of the dough.
- 4 mix ½ cup of hot wing sauce with ¼ cup of brown sugar. brush the mixture over the dough knots, covering them completely. bake for 10 minutes.
- 5 meanwhile, mix the sweet onion dressing with ¾ cup sour cream.
- 6 serve the hot knots warm with the sweet onion dip on the side!
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