Flo's Mac And Cheese
Total Time: 3 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 3 hrs
Ingredients
- Servings: 12
- 2/3 lb macaroni, cooked till 2/3 done (i love to use elbow macaroni!)
- 1 1/2 cups milk
- 5 tablespoons butter or 5 tablespoons margarine
- 5 tablespoons flour
- 1 1/4 lbs cooper sharp cheese, shredded (or cut into small cubes)
- salt (to taste)
Recipe
- 1 melt butter over low heat and add flour and milk. cook over low/medium heat until the mixture thickens. add the cheese and stir until melted (the mixture will be thick).
- 2 add the macaroni and bake at 375 until brown. you can also combine the macaroni and cheese sauce and put into a crockpot on low for 3 hours or until slightly browned around the edges.
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