Gluten-free All-purpose Flour Mix #1

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 1
• 2 cups rice flour or 1 cup of rice flour and 1 cup brown rice flour
• 2/3 cup potato starch (also known as potato flour in some countries such as australia)
• 1/3 cup tapioca flour or 1/3 cup arrowroot

Recipe

• 1 blend all flours together in a large mixing bowl or in a large sealable container.
• 2 use as required.