Chocolate-topped Crispy Bars

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 24
• 2 tablespoons unsalted butter
• 1 (10 ounce) bag marshmallows
• 6 cups crispy rice cereal (such as rice krispies)
• 12 ounces chocolate (such as toblerone or hershey's bar)

Recipe

• 1 1.in a large saucepan, over medium-low heat, melt the butter and marshmallows, stirring until smooth, 6 to 8 minutes. add the cereal and stir until coated and combined. press into a 9-by-13-inch baking dish.
• 2 2.roughly chop the chocolate and place it in a heatproof bowl set over (but not in) a saucepan of gently simmering water. spread the chocolate evenly over the rice mixture.
• 3 3.cover and refrigerate 45 minutes. cut into 24 squares.
• 4 tip:
• 5 gourmet chocolate contains high-quality cocoa beans and a high percentage of cocoa butter. inferior chocolate often has sugar added to mask the flavor.
• 6 enjoy! :).