Ingredients
- Servings: 4
- 1 lb ground beef
- 14 ounces tomatoes
- 1 potato, cubed
- 1 small onion, finely chopped
- 14 ounces stewed tomatoes
- 1/2 cup rice
- 1/2 cup macaroni
- 24 ounces veg-all
Recipe
- 1 brown ground beef.
- 2 add all but rice and macaroni, do not drain.
- 3 let cook until potatoes are medium soft.
- 4 add rice and cook 10 minutes.
- 5 add macaroni and let cook until tender.
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