Honey Game Hens
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 6 (3/4-1 lb) cornish hens
- 4 garlic cloves, chopped
- 1 teaspoon fresh gingerroot, grated
- 1/2 cup soy sauce
- 1/2 cup honey
- 2 tablespoons peanut oil
- 2 tablespoons orange juice
- 1 tablespoon orange zest, minced
Recipe
- 1 rinse hens, trim off excess fat, and pat dry; place in bowl.
- 2 put garlic and ginger in food processor and process until nearly smooth.
- 3 in another bowl, combine soy sauce, honey, oil, orange juice, and zest. add the garlic and ginger.
- 4 pour mixture over game hens, coating well. refrigerate overnight, turning in marinade several times.
- 5 preheat oven to 350 degrees f.
- 6 place game hens in shallow roasting pan; pour marinade on top.
- 7 bake for 1 hour, basting every 15 minutes.
- 8 remove hens to serving platter.
- 9 pour cooking juices into small, heavy saucepan and boil for 4 minutes, or until sauce thickens.
- 10 pour over hens just before serving.
- 11 serve with sesame noodles or rice pilaf.
- 12 these hens can also be grilled; just remember to baste often.
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