Healthy Macaroni & Cheese

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 300 g dry weight whole wheat macaroni
• 500 ml bulgarian yogurt
• 3 large free range eggs
• 1 (32 g) french dressing, refill (the powder sachets)
• 2 cups grated mozzarella cheese or 2 cups cheddar cheese
• 5 ml paprika

Recipe

• 1 cook pasta - al dente. drain well.
• 2 mix yogurt, eggs and sachet
• 3 add 1 cup cheese.
• 4 mix everything together
• 5 place in greased ovenproof dish
• 6 top with 1 cup cheese.
• 7 sprinkle paprika ontop.
• 8 cook in 350 f oven for 15-20 min until firm.
• 9 serve with some fresh tomatoes.