Grampa's Farina(semolina) Knadles In Chicken Broth

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 2 eggs
• 1/2 teaspoon salt
• 1 dash pepper
• 1 teaspoon parsley, dried (or 1 tablespoon fresh)
• 1/4 cup butter or 1/4 cup margarine, melted
• 3/4 cup cream of wheat (farina, semolina)
• 8 cups chicken broth

Recipe

• 1 combine eggs, salt, pepper, parsley, melted butter, and cream of wheat.
• 2 refrigerate for at least two hours.
• 3 bring chicken broth to boil.
• 4 drop dumpling mixture by tablespoons into boiling broth.
• 5 simmer for 15 to 20 minutes.