Homemade Spaghetti Sauce
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 2 tablespoons extra virgin olive oil
- 4 (6 ounce) cans tomato paste
- 2 (15 ounce) cans tomato sauce
- 1 (28 ounce) can crushed tomatoes
- 2 teaspoons oregano
- 2 teaspoons basil
- 2 teaspoons garlic salt
- 2 teaspoons garlic powder
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon marjoram
- 2 lbs boxed pasta
Recipe
- 1 drizzle evoo and add tomato paste. stir and cook over medium heat until slightly brown.
- 2 add four 6 ounce cans of water ( i use the empty tomato paste cans).
- 3 stir until smooth.
- 4 add spices and stir.
- 5 add tomato sauce and crushed tomatoes and stir.
- 6 bring to a boil stirring frequently.
- 7 then reduce heat, cover, and simmer for one hour.
- 8 after the sauce has cooked for about 40 minutes, cook the pasta according to the directions on the box.
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