Homemade Spaghetti-os

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 3
• 28 ounces tomato sauce
• 14 ounces water (i use the can to measure!)
• 1 teaspoon garlic powder
• 3/4-1 cup freshly shredded cheddar cheese
• 2 tablespoons milk
• 1 tablespoon butter
• 16 ounces pasta

Recipe

• 1 combine sauce, water and garlic in a pot. bring to a boil.
• 2 add pasta and cook 20 minutes stirring frequently.
• 3 add cheese and stir until melted.
• 4 add butter, milk and salt to taste if desired.