Ingredients
- Servings: 10
- 3 garlic cloves
- 2 cups onions, chopped
- 1/2 cup sugar
- 1/2 cup soy sauce
- 3/4 cup rice wine vinegar
- 2 cups vegetable oil
- 1/4 cup sesame oil
- 2 tablespoons toasted sesame seeds
Recipe
- 1 mix all ingredients in a blender until smooth.
- 2 keep refrigerated.
- 3 i'm guessing on the amount of servings. i guess it depends on how much dressing you like on your salad.
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