Easy Banana Bran Loaf
Total Time: 1 hr 15 mins
Preparation Time: 30 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 1 cup bran flakes
- 1 cup water (or milk if you prefer)
- 1 cup self raising flour
- 1 cup brown sugar
- 2 medium ripe bananas, mashed
Recipe
- 1 in medium size bowl, soak bran in water (or milk) over night.
- 2 then mix with: sifted flour and brown sugar.
- 3 mix well and add mashed banana.
- 4 mix again until all ingrediants are well combined.
- 5 transfer into a medium size loaf pan, lined with baking paper (to prevent sticking) and bake in 200degree oven for approx.
- 6 45 mins.
- 7 check your loaf every 10 mins after the 30 minute mark.
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