Dilly Pasta Salad
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 8
- 1 (16 ounce) box rotini pasta
- 1 (8 ounce) container sour cream
- 1 cup mayonnaise
- 1 tablespoon dill weed
- 1/2 cup chopped celery
- 1/2 cup chopped red onion
- 3 hardboiled egg, chopped
Recipe
- 1 cook rotini according to package directions, drain, rinse with cold water and drain well.
- 2 in large bowl stir together sour cream, mayonnaise and dill weed, stir in celery and onion, add pasta and egg.
- 3 toss until coated with dressing, season with salt and pepper.
- 4 cover and refrigerate for 2 to 4 hours.
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