Honey Peanut Chicken Marinade
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- 1/2 cup honey
- 1/2 cup dijon mustard
- 1/3 cup creamy peanut butter
- 1/8 cup rice wine vinegar
- 1/3 cup soy sauce
- 2 tablespoons sesame oil
- 1 tablespoon ground allspice
Recipe
- 1 place all the ingredients in blender or food processor.
- 2 cover and process for 1 minute.
- 3 pour the marinade over the poultry in a shallow glass dish or heavy plastic bag.
- 4 cover dish or seal bag and refrigerate for up to 3 hours.
- 5 this recipe can be doubled or tripled.
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