Garlic Shrimp Linguine

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 3
• 9 ounces fresh linguine
• 3 tablespoons olive oil
• 2 tablespoons butter
• 4 garlic cloves, minced
• 3 tablespoons minced shallots
• 1 cup bottled clam juice
• 1/3 cup dry wine
• 1 lb medium shrimp, shelled and deveined
• 1/2 cup chopped parsley
• 1/2 teaspoon pepper

Recipe

• 1 cook pasta. drain.
• 2 in large skillet, heat butter and oil. add garlic, shallots, clam juice and wine. raise heat to medium high and boil uncovered until sauce is slightly reduced, about 3 minutes.
• 3 add shrimp, reduce heat to medium, and cook until pink and opaque. stir in parsley and pepper. toss pasta with sauce.