Garlic Lime Shrimp

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 1 cup butter
• 2 tablespoons fresh lemon juice
• 2 1/2 tablespoons worcestershire sauce
• 2 garlic cloves, minced
• 1 teaspoon sugar
• 1 teaspoon lime peel, grated
• 1 pinch cayenne or 1 pinch pepper, to taste
• 10 large uncooked shrimp, in shells
• 2 tablespoons parsley, chopped fresh or 2 tablespoons dried parsley

Recipe

• 1 melt butter in a medium-heave skillet over medium heat.
• 2 mix in the next six ingredients.
• 3 sauté for 30 seconds and add shrimp.
• 4 sauté shrimp until they are opaque in centre, about 3 minutes, turning occasionally.
• 5 stir in parsley and serve over rice or pasta.