Grilled Asian Chicken

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 2 boneless skinless chicken breasts
• 2 teaspoons chinese five spice powder
• scallion, sliced for garnish
• 1/2 cup hoisin sauce
• 1/4 cup honey
• 1/2 teaspoon red pepper flakes
• 1/4 cup scallion, sliced
• serve over cooked rice or noodles

Recipe

• 1 place chicken in a ziploc bag, sprinkle with chinese 5 spice.
• 2 in mixing bowl, combine sauce ingredients.
• 3 spoon 1/4 of mixture (reserve 2 t. sauce for finished product) into ziploc bag with chicken and massage sauce into chicken breasts. marinate 15 minutes. discard marinade and ziploc bag.
• 4 grill chicken over medium heat. flip chicken and baste with sauce. cook until juices run clear when pierced and no longer pink, about 7 minute each side.
• 5 serve with hot rice or noodles, spoon 2 t. reserved sauce over chicken and rice or noodles. garnish with reserved sliced scallions.