Easy Gluten Free Spinach Pizza #sp5
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- 12 ounces simply potatoes garlic mashed potatoes
- 1 1/4 cups rice flour
- 4 -5 ounces pizza sauce
- 8 ounces mozzarella-provolone cheese blend, shredded
- 1/2 cup baby spinach leaves, finely chopped
Recipe
- 1 preheat oven to 400 degrees.
- 2 mix the simply potatoes garlic mashed potatoes with the rice flour. let stand 5 minutes while gathering the other ingredients.
- 3 spread potato/rice flour mix evenly on each 12” round greased pizza pan. place in fully pre-heated oven for 5 minutes to pre-bake.
- 4 remove from oven. then, spread 4 - 5 ounces of sauce on pizza “dough”. sprinkle most of the finely chopped spinach over sauce saving a little for garnish. sprinkle shredded cheese evenly. bake in 400 degree oven for approximately 15 minutes more until crust is browned and crisp and cheese is bubbling. sprinkle chopped spinach reserve for garnish. let set about 5 minutes and slice it up and enjoy!
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